This week's Tuesday's With Dorie is hosted by Clara of I Heart Food 4 Thought. For those of you who aren't familiar with Clara's other very cute blog, I Heart Cuppycakes, she is a total cupcake maven, and you guessed it, she selected Chocolate-Chocolate Cupcakes for this week's recipe.
Clara encouraged everyone to decorate their cupcakes with a Halloween theme. Okay, I was totally running out of time before I left for vacation, so I cheated and purchased these cute sugar toppings:BTW, I love this time of year, as it gives me an excuse to go out and buy my annual allotment of candy corn: I also experimented with some larger baking cups. These cups are taller but they have the same diameter at the base, so these will fit perfectly into the regular muffin pans...thank God, as I need another baking pan like I need a hole in my head! :P I used the same amount of batter for both cup sizes, and here's how they turned out:
The chocolate cake is pretty simple and straightforward, and I love the fact that the recipe makes exactly one dozen cupcakes. The chocolate glaze was easy to make and set beautifully.
What terrific treat! Hands down, I would prefer one of these perfect treats over a giant bag of Halloween candy (okay with the exception of M&Ms --- my chocolate kryptonite) For the recipe, check out Clara's site. To see the creative cupcake creations of my fellow TWD bakers, check out the blogroll.